THE BASIC PRINCIPLES OF THAI TASTE BUDS HAVE TO THIS NOTORIOUSLY STRONG SWEDISH DELICACY

But just how did a dish of fermented Baltic Sea herring arrive at be to start with? The record of surströmming is interesting. Just how much time Swedish people have been ingesting surströmming is unclear, but you will discover records of the fermented Baltic sea Herring becoming consumed in the sixteenth Century, although it is very probable it